Gma’s French Toast

Gma’s French Toast

GROCERIES: (1 Serving)

1 Egg

2 Slices of Bread

1 Teaspoon of Vanilla

3/4 of a Cup of Milk

Approximately 3 to 4 Tablespoons of Butter

Approximately 2 Tablespoons of Powdered Sugar

DIRECTIONS: (Temperature Low Heat Time: Until Golden. )

1. Carefully put a large frying pan on the stove at low heat.
2. Place approximately a tablespoon of butter to melt in the frying pan.
3. Using a serving bowl add the Egg, Milk, then add Vanilla.
4. Mix to combine thoroughly.
5. Place a slice of bread in the bowl of ingredients to coat then flip and repeat.
6. Carefully place each slice into the heated frying pan.
7. When Golden, place on a serving plate, butter the slices and top with powdered sugar (or topping of choice) to taste.